Sold Out Japan: The Cookbook

Japan: The Cookbook

Exhibitions
Regular price $70.00 Sold out

Product Detail

Soups, noodles, pickles, sweets; there’s something to satisfy every craving in this esteemed book of uniquely Japanese recipes! Acclaimed food writer Nancy Singleton Hachisu shares over 400 delectable recipes organised by course and enriched by insightful notes and helpful advice.

27.5 x 18.6 x 4cm
hardback
464 pages
ISBN 978-0-7148-7474-6

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